spice production
- Here you will find plants which are mainly used in spice production and fresh herb cultivation
The values given here come from sampling our propagation stocks in Germany. These ingredients are subject to natural fluctuations, which are determined by climatic and cultivation factors, which we can not control/influence as a seed supplier.
Allium schoenoprasum, Chive
fine, middel coarse and coarse sorts
( 7 % VAT plus. excl. Shipping costs )
Anthriscus cerefolium, Kerbel Fijne Krul
Fijne Krul
( 7 % VAT plus. excl. Shipping costs )
Anthriscus cerefolium, Kerbel Smoothy
Smoothy
( 7 % VAT plus. excl. Shipping costs )
Artemisia drancunculus, Tarragon
Russian Tarragon
( 7 % VAT plus. excl. Shipping costs )
Coriandrum sativum, Coriander Leaf
leaf coriander
( 7 % VAT plus. excl. Shipping costs )
Levisticum officinale, Lovage
‚Mittelgroblättriger‘
( 7 % VAT plus. excl. Shipping costs )
Ocimum basilicum, Basil
‚Mittelgroßblättriges Grünes‘
( 7 % VAT plus. excl. Shipping costs )
Ocimum basilicum, Basil Bascuro
‚Bascuro'
( 7 % VAT plus. excl. Shipping costs )
Ocimum basilicum, Basil Cinnamon
‚Cinnamon basil'
( 7 % VAT plus. excl. Shipping costs )
Ocimum basilicum, Basil Lemon
‚Lemon basil'
( 7 % VAT plus. excl. Shipping costs )
Ocimum basilicum, Basil salad
‚basil salad'
( 7 % VAT plus. excl. Shipping costs )
Ocimum basilicum, Basil Thai/Siam Queen
‚Thai'
( 7 % VAT plus. excl. Shipping costs )
Ocimum basilicum, Basil, Pot basil
‚Pot basil'
( 7 % VAT plus. excl. Shipping costs )
Origanum majorana, Majoram, Sweet
majoram, origin egypt
( 7 % VAT plus. excl. Shipping costs )
